Available between 03.12.18 - 24.12.18



Antipasto Italiano - Combination of Italian cured meats and cheeses


Zuppa del giorno (v) - Soup of the day


Caprese (v)- Mozzarella and Tomato salad with balsamic

jus and oregano dressing


Trio di bruschette (v) - Mix of toasted ciabatta bread topped with

chopped seasoned tomato, wild mushroom and sautè spinach


Salsiccia e Spinaci- Italian sausage served with spinach sautÈd in

garlic, white wine and chilli sauce


Cocktail di Gamberi - Prawn cocktail served with Marie Rose sauce


Tacchino natalizio - Turkey dinner served with pigs in blankets, stuffing and

seasonal vegetables

Bistecca di Manzo (supplement £3.50) - 10oz Sirloin steak cooked to your liking

Crespella di ricotta e funghi (v) - Savoury pancake stuffed with ricotta and mushroom

Homemade Lasagne - Traditional beef lasagne

Spigola in padella - Fillets of pan-fried sea bass served with prawns and white

wine in a creamy sauce

Pizza fai da te - Tomato, mozzarella, choice of three toppings:

(Peperoni sausage, ham, mushrooms, onions, prawns, tuna,

sweetcorn, pineapple, spinach, peppers.)





Chocolate profiterole





Cocktail di Gamberi - Prawn cocktail served with Marie Rose sauce


Zuppa del Giorno - Soup of the Day


Salsiccia e Spinaci - Italian sausages served with sautéed spinach and a touch of chilli


Antipasto Italiano - Combination of Italian cured meats


Trio of Bruschetta (V) - Mix of toasted bread topped with chopped seasoned tomato, wild mushroom, sautéed spinach


Cestino Formaggio di Capra - Goats cheese tartlet


Scaloppine di Tacchino - Roast turkey, chipolata, roasted potatoes, chestnut stuffing, winter vegetables and cranberry sauce


Bistecca (supplement of £3.50) - 10 oz sirloin steak


Pollo Cacciatore - Breast of chicken served with onions, mushroom, cherry tomatoes and white wine sauce


Ravioli Ricotta e Spinaci - Giant ravioli filled with spinach and ricotta served with spinach and creamy sauce


Spigola - Fillet of seabass with pea puree or seasonal vegetables and garlic sauce


Penne Spezzatino - Pasta tubes, thin slices of fillet steak cooked with onions, mushroom, peas, red wine and spicy tomato sauce


Pizza - Margherita pizza with a choice of 3 toppings





Chocolate profiterole



If you would like to make a booking for Christmas, please fill in the form below. Once sent, a member of staff will be in touch to confirm your booking and make arrangements for menu choices and deposits. Please note, by filling this form it is not confirmation that we have availability for your choosen date and time.

Mamma Lina's Italian Restaurant © 2019 

74 Albany Rd, Cardiff CF24 3RS

Get Directions

tel: 02920 490075 email: info@mammalinascardiff.co.uk